High Fructose Corn Syrup and Cane Sugar Industries Introduction :: Agriculture Agricultural Mexico Papers

High Fructose edible feed Syrup and Cane Sugar Industries Introduction In my previous composition I did my research on the history, production, and trade of cane chou that was generally produced in the United States. On our study abroad trip to Mexico we precept some sugar cane fields from the road, but we did get to bout any of the farms or see any sugar processing factories. So I was thinking to myself how I am going to write a paper on sugar cane in Mexico if I never experienced any of it while I was down there. Fortunately I found a topic that was very close to home and tie in to some of the agriculture in Mexico as well. While visiting the guile Management Services, Inc., we met with the Iowa trade representative, Jose Antonio Jimenez. Jose mentioned some things about the controversy with the United States and Mexico with the import high fructose feed syrup into Mexico and the effects it has had on the sugar markets and the producers. Since Iowa is the identificatio n number one grower of corn in the United States, and number one in producing high fructose corn syrup, it is a study issue for Iowans because of the great market share we throw away with Mexico. In this turn out I will discuss some of the issues with the trade barriers, taxes, and tariffs the two countries have opposed on each other.Throughout the late 1990s and the beginning of the twenty first century there has been a major controversy on United States exports of high fructose corn syrup with Mexico. The United States consider Representative has conducted an investigation under the Trade Act of 1974, which has been amended to the trusted acts, policies and practices of the Mexican politics that affects the Mexican market for high fructose corn syrup. On April 2, 1998, the Corn Refiners Association Inc. filed a petition alleging that certainacts, policies, and practices of the judicature of Mexico are affecting the Trade Act because they are unreasonable and abnegate fair and equitable market opportunities for United States exporters of high fructose corn syrup. The United States Trade representative started their investigation on May 15, 1998, in response to the petition filed by the Corn Refiners Association Inc. They believed that the Mexican government encouraged and supported an agreement between the Mexican sugar effort and the Mexican soft discombobulate bottling industry to limit the soft drink bottling industrys purchases of high fructose corn syrup.